• Wood and charcoal fired pizza oven
• Get authentic pizza by cooking with real wood and charcoal
• Portable - take it with you to any outdoor space, it's only 12kgs
• Powerful flames and heat retention mean you'll be ready to cook at temperatures of up to 500°C in just 15 minutes
• Custom-designed fuel tray maximises airflow and delivers a powerful blast of searing flame - load it up with real wood or charcoal, with no excess ash to clean
• Ooni Karu has been designed for use with solid fuels, including real wood and charcoal, as well as propane gas with the use of the Gas Burner accessory

Specifications

• Overall depth: 731mm (73.1cm)
• Overall width: 400mm (40cm)
• Overall height: 745mm (74.5cm)
• See images or downloads for more detailed dimensions
• Cooking surface: 33.2cm
• Weight: 12kg
• Materials: Brushed 430 stainless steel, glass-reinforced nylon

Product Care

• A run at top temperatures will do the hard work for you, burning off any excess flour or remnants of food
• Always give Ooni Karu time to cool completely before cleaning and never expose warm parts to moisture
• You can wipe down the inside with a dry paper towel if you need to
• When cool, the outside of Ooni Karu can be wiped with a damp cloth and dried completely before using a regular stainless steel cleaner to remove any marks or smudges

• Clean by running Ooni Karu at top temperatures
• If you need to remove hard-to-budge debris from the stone, use the Ooni Pizza Oven Brush
• Only cook pizza and dry, bread-based dishes directly on the stone baking board
• The stone baking board is not dishwasher safe

Warranty Info

• This product comes with a 3 year warranty