A professional poultry knife with a thin, narrow blade combined with a sharp pointed tip to easily pierce poultry meat, while the curved-edge allows for smooth, swift clean cuts close to the bone.

• Narrow poultry knife
• Ultra-sharp blade
• Ergonomic, non-slip handle
• Made in Switzerland

Specifications

• Made from high carbon stainless steel with a Fibrox handle

Product Care

• Dishwasher safe

Warranty Info

• This product comes with a lifetime warranty against workmanship and material defects