With its nimble blade and superb balance, this Santoku Knife is the perfect tool for almost any kitchen task, from chopping fresh herbs to boning fish and slicing meat. The hollow edge allows small air pockets to form during slicing, preventing food from sticking to the blade. Its triple riveted curved handle, full tang and full bolster, accompanied by a finger guard offer a balanced and safe grip for effortless slicing.
Santoku Knife with Hollow Edge
Constructed with Wusthof's precision edge technology
Made from a single piece of tempered high-carbon stainless steel
Oval indentations along the blade's edge
Ergonomic triple riveted curved handle
Full tang and full bolster with finger guard - balanced and safe grip
Ideal for cabbage, fish, fruit, lettuce headse, herbs, meat, dry or semi-dry sausage, vegetables
Made in Solingen, Germany
Specifications
Blade length: 17cm
Blade width: 4.59cm
Handle length: 11.2cm
Rockwell hardness: 58 HRC
Weight: 336g
Product Care
Hand wash recommended
Sharpen using a honing steel
For blunt knives, use a sharpener
To ensure that your Wusthof knife stays sharp, please don't use the blade on hard surfaces such as glass, cerami
Warranty Info
Wüsthof knives have a 10 year warranty and will be repaired or replaced after thorough inspection if there are any defects in workmanship or materials. This warranty assumes proper care, maintenance and intended use of the